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You Are What You Eat

When a lab test shows high levels of the toxic chemical arsenic in a college-age patient's lab results, her healthcare team is left wondering about the cause. With insight from the lab, they discover the source is an everyday food habit.

Brenda Suh-Lailam, PhD, DABCC, FAACC
Assistant Professor of Pathology, Northwestern University and Director of Clinical Chemistry and Point-of-Care Testing at the Ann & Robert H. Lurie Children’s Hospital of Chicago
Chicago, IL

Dr. Suh-Lailam is currently focused on working in multi-disciplinary care teams to determine ways of using point-of-care testing to improve patient care. Her interests also include pediatric testing and improving quality in laboratory testing.


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